Report
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Dec 30, 2025
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In Q2 of 2023, the SAI Food Distribution Program successfully provided 5 orphanages in Venezuela with a total of 12,580 nutritious and sustainable meals. We have worked tirelessly over the past three months to provide cornflour, oatmeal, spaghetti, wheat flour, rice, black beans, protein sources such as eggs and tuna, and various types of fruits (bananas, watermelon, papaya, and pineapple) and vegetables (onion, tomatoes, potatoes, and carrots). Our support has been felt by the 291 orphans that count on us for their sustenance.
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SAI providing food and medical care for orphans
By Jean Perez - Project Leader